FDA Registration for Ghanaian Exporters
We handle all FDA filings for Ghanaian food, cosmetics, and consumer goods companies.
What do Ghanaian businesses need to do to enter the US market?
Ghana is one of West Africa's most dynamic export economies, known for cocoa, shea butter, processed foods, herbal products, and natural cosmetics. Companies from Accra, Kumasi, and Tamale are actively seeking to expand their exports to the United States.
To export food products to the United States, your production facility must be registered with the FDA, you must designate a US Agent, and you need a DUNS number. For cosmetics and personal care products, the 2023 MoCRA law requires facility registration and product listing.
We help businesses from Accra, Kumasi, Tamale, and throughout Ghana complete the entire process online — no need to travel to any office.
Choose your next step
New facility registration
Registering this facility for the first time? Check the service scope before choosing a package.
Already registered? Prepare for renewal
Use the 2026 guide to prepare your existing record. Annual US Agent coverage does not itself renew the registration; confirm renewal and transfer coverage before applying.
FAQ for Ghanaian exporters
Is FDA registration required to export food from Ghana to the US?+
Yes. Any company exporting food products to the United States must register their facility with the FDA before the first shipment.
What is a US Agent and why is it required?+
A US Agent is your company's official representative in the United States. FDA requires one for all registered facilities outside the US.
Do Ghanaian shea butter and cocoa exporters need FDA registration?+
Yes. Shea butter, cocoa products, and processed foods exported to the US must comply with FDA requirements, including food facility registration.
Articles for Ghanaian exporters
Exporting Ghanaian Shea Butter and Natural Cosmetics to the USA: MoCRA and FDA Registration
The MoCRA law requires all foreign cosmetics brands to register facilities and products with the FDA before selling in the US market. Here is what manufacturers in Accra and Kumasi need to know.
What Is a DUNS Number and Why Food Exporters Need One Before FDA Registration
Food facility registration uses a facility-specific DUNS number as the FDA-recognized UFI. Check the physical address before registering or renewing.
How a Foreign Company Can Export Food to the United States: The FDA Requirements
Map the facility, importer and shipment roles before exporting food to the US. Check registration exemptions, UFI, US Agent, FSVP, labels and Prior Notice separately.
What Is OMUFA? FY2027 Fees for Foreign OTC Manufacturers
OMUFA fees depend on a facility's actual OTC monograph drug activity. Check the FY2027 fee period, qualifying exclusions and FDA invoice before budgeting.
FDA Drug Establishment Registration: What Foreign Manufacturers Must File
Foreign drug manufacturers must register their establishments with the FDA before distributing drugs in the US. Here is who must register, what is required, and how the annual cycle works.
FDA Drug Labeling Requirements: What Foreign Manufacturers Must Include on US Packaging
FDA drug labeling requirements specify exactly what must appear on US drug packaging — from the Drug Facts panel to allergen declarations. Foreign manufacturers must meet every requirement before the first shipment.
FDA Registration Numbers Explained: Check Your Filing Record
A food registration number, food DUNS/UFI and cosmetic FEI identify different records. Use this checklist to avoid confusing account access with registration status.
FDA Inspections of Foreign Registered Facilities: What to Expect and How to Prepare
The FDA has authority to inspect foreign food and drug facilities. Understanding how inspections are triggered, what inspectors look for, and what the outcomes mean helps foreign manufacturers stay prepared.
US Cosmetic Labeling: Principal Display Panel and MoCRA Requirements
Check the established PDP and information-panel rules, current MoCRA label duties and pending fragrance-allergen rulemaking without treating a professional review as FDA approval.
What Is a UFI Number and How It Affects FDA Food Facility Registration
The UFI — Unique Facility Identifier — is the FDA's term for the identifier required in food facility registration. The DUNS number currently serves this role. Here is what foreign facilities need to know.
Medical Device Registration for Foreign Manufacturers: FY2027 Fees and Pathways
A practical guide to foreign device establishment roles, registration and listing, FY2027 FDA fees, and the separate 510(k), De Novo and PMA routes.
FSMA Preventive Controls: What Foreign Food Manufacturers Must Include in Their Food Safety Plans
FSMA's Preventive Controls rule requires foreign food manufacturers exporting to the US to have documented food safety plans with hazard analysis, preventive controls, and monitoring procedures.
DUNS Number FAQ for Foreign Food Exporters: Common Questions Before FDA Registration
Answers on D&B lookup, acquisition, record updates, timing and the FDA-accepted food UFI, with DUNS, FEI and registration numbers kept separate.
FEI, DUNS and FDA Facility Registration: Use the Right Identifier
FEI and DUNS serve different FDA program requirements. Food facility registration currently requires DUNS as its UFI; cosmetic facility registration uses FEI.
What Happens When a Foreign Food Facility Falls Out of FSMA Compliance
FSMA compliance is not a one-time event. Foreign food facilities that let their registration lapse or fail FSMA requirements face escalating consequences. Here is what the process looks like and how to recover.
Managing FDA Registrations Across Food, Cosmetics, and Drug Products in One Company
Companies that export more than one product category to the US face overlapping FDA registration obligations. Here is how to build a unified compliance approach that reduces duplication and prevents gaps.
Exporting Eggs and Egg Products to the USA: FDA, USDA and Facility Applicability
Separate shell eggs, USDA egg products and foods containing eggs. Check each site’s activities, registration exemptions, animal-health eligibility and import documents before shipment.
When a Foreign Business Needs a DUNS Number for FDA Food Registration
A DUNS number serves as FDA's currently accepted food facility UFI, while FEI and the FDA registration number serve different purposes. Check applicability and the facility record first.
FDA Food Facility Registration: The Questions First-Time Registrants Ask Before Filing
First-time FDA food facility registrants have common questions about who must register, what the process involves, and what happens after registration. Here are direct answers.
Exporting Food and Consumer Products to the United States in 2025: What Foreign Manufacturers Must Know
The US is the world's largest single-country import market. For foreign manufacturers, entering it means dealing with FDA, CBP, and a set of documentation requirements that apply before the first shipment arrives.
CPNP: What the Acronym Means and What the Notification Process Actually Involves
CPNP stands for Cosmetic Products Notification Portal. It is the EU system for notifying cosmetic products before they go on sale in Europe. Here is what the notification process requires in practice.
DUNS Number for FDA Registration: The Questions Manufacturers Ask Most
Check when FDA food registration needs a facility DUNS/UFI, how D&B lookup and updates differ from a new request, and which service fits.
How FDA's 2018 Guidance on Food Facility Registration Clarified the Farm Exemption
In 2018, FDA released a final guidance document answering questions about who must register under FSMA. The guidance clarified the farm exemption, mixed-type facilities, and retail food establishments — with lasting practical implications.
FDA Food Facility Renewal 2026: Ghana Preparation Guide
The 2026 FDA food facility renewal window is October 1–December 31. Ghana facilities should check applicability, account access, UFI and submission records.
Coordinating FDA tasks for an exporter in Ghana
Assign owners for identifiers, filings, Agent coverage, renewal and shipment tasks without assuming automatic management.
Why FDA food registration is only one task for Ghana exporters
Facility registration, product compliance, FSVP and shipment Prior Notice have different owners and evidence.
FDABridge service purpose for Ghana exporters
Choose a documented regulatory task and verify its scope, fee and completion evidence.
2026 food facility renewal for Ghanaian manufacturers
Check the 2026 biennial renewal, Agent updates, ownership changes and completion evidence for a facility in Ghana.
Exporting Canned Food to the United States: FCE, SID, and Thermal Process Filing Requirements
Foreign canned food manufacturers must obtain FCE registration and file Scheduled Processes with the FDA before any thermally processed product can enter the US market.
FDA Nutrition Facts Panel: Format Requirements Foreign Manufacturers Get Wrong
The US Nutrition Facts panel has specific format rules that differ from every other country — here are the requirements foreign food manufacturers most frequently violate.
Food Safety Modernization Act Explained: How FSMA Changed US Food Imports Forever
FSMA shifted US food safety from reactive enforcement to proactive prevention — here is how each of its seven major rules affects foreign food manufacturers.
FDA Voluntary Qualified Importer Program: How VQIP Speeds Up US Customs Clearance
The FDA's Voluntary Qualified Importer Program offers expedited entry for food imports from facilities with strong compliance records — here is how to qualify.
Exporting Dairy Products to the United States: FDA Requirements and Common Pitfalls
Foreign dairy manufacturers face layered US regulatory requirements including FDA registration, Grade A standards, and specific labeling rules that differ from most export markets.
FDA Food Facility Registration for Contract Manufacturers: Who Registers When Multiple Parties Are Involved: Guide for Ghana Exporters
Food manufacturers in Accra, Kumasi must comply with FDA regulations before exporting to the United States. This article explains the key requirements — covering contract manufacturers, facility registration, co-packers, FSVP implications.
Sanitary Transportation of Human Food: What the FSMA Rule Means for Foreign Exporters
The FSMA Sanitary Transportation Rule establishes requirements for vehicles, temperature controls, and records that affect how food reaches US ports from foreign origins.
FDA Juice HACCP Requirements: What Foreign Juice Manufacturers Must File Before Exporting to the US: Guide for Ghana Exporters
Food manufacturers in Accra, Kumasi must comply with FDA regulations before exporting to the United States. This article explains the key requirements — covering juice HACCP, 5-log reduction, pasteurization, 21 CFR 120.
Exporting Spices and Seasonings to the United States: FDA Requirements and Import Risks
Spices face some of the highest FDA refusal rates due to salmonella contamination, aflatoxin levels, and filth — here is what foreign spice exporters must prepare for.
What Is the Foreign Supplier Verification Program and How It Affects Your Exports to the US
FSVP requires US importers to verify that every foreign food supplier meets US safety standards — and foreign manufacturers must provide the documentation to make that verification possible.
US Food Ingredients: GRAS, Existing Regulations and Food Additive Petitions
Assess the exact ingredient and use before choosing an existing regulation, substantiated GRAS conclusion or petition. GRAS notification remains voluntary under current law.
Exporting Confectionery and Chocolate to the United States: FDA Standards of Identity and Labeling Rules
US chocolate and confectionery products must meet specific FDA standards of identity under 21 CFR Part 163 — and many foreign products do not qualify to use standard names.
FDA Third-Party Certification Program: How Accredited Audits Expedite US Food Imports
FDA's Accredited Third-Party Certification Program under FSMA allows certified foreign facilities to qualify for expedited import entry through VQIP and mandatory certification pathways.
Exporting Tea and Coffee to the United States: FDA Requirements Foreign Producers Overlook
Tea and coffee imports face FDA requirements for facility registration, pesticide tolerances, labeling, and contaminant limits that many foreign producers overlook until shipments are detained.
FDA Preventive Controls Qualified Individual: What Foreign Food Facilities Must Know About PCQI Training
Every food facility subject to FSMA Preventive Controls must have a trained Preventive Controls Qualified Individual overseeing its food safety plan — here is what the requirement means for foreign manufacturers.
Exporting Frozen and Refrigerated Foods to the United States: Cold Chain and FDA Compliance
Frozen and refrigerated food exports to the US must maintain documented cold chain integrity from production through delivery — here are the FDA requirements that govern temperature-controlled imports.
MoCRA Adverse Event Reporting: What Foreign Cosmetic Brands Must Track and Report to the FDA
MoCRA requires cosmetic companies to report serious adverse events to the FDA within 15 business days and maintain records of all adverse events for six years.
Cosmetic vs Drug: How the FDA Classifies Products and Why It Matters for Foreign Manufacturers
A product's claims — not its ingredients — determine whether the FDA classifies it as a cosmetic, a drug, or both, and the wrong classification can block your US market entry entirely.
FDA Cosmetic Ingredient Review: How the CIR Panel Evaluates Safety and What It Means for Your Products
The Cosmetic Ingredient Review is an industry-funded expert panel that evaluates cosmetic ingredient safety — understanding CIR findings helps foreign brands build defensible safety substantiation files.
Exporting Skincare Products to the United States: MoCRA, Labeling, and Ingredient Restrictions
Foreign skincare brands must navigate MoCRA registration, US-specific labeling rules, and ingredient restrictions that differ significantly from EU and Asian regulatory frameworks.
Hair Care Product Compliance for the US Market: FDA Requirements Foreign Manufacturers Must Meet
Foreign hair care manufacturers must navigate MoCRA registration, ingredient restrictions, and the critical distinction between cosmetic hair products and OTC drug products.
Color Additives in Cosmetics: FDA Certification Requirements Foreign Manufacturers Must Understand
Every color additive used in US cosmetics must be either FDA-certified or exempt from certification — and many colors approved in Europe and Asia are not authorized in the United States.
Fragrance and Perfume Export to the United States: What the FDA Requires and What It Does Not
The FDA regulates fragrances as cosmetic products under MoCRA but does not require premarket approval or individual fragrance ingredient disclosure — here is what foreign perfume brands must know.
MoCRA Small Business Exemption: Who Qualifies, Who Does Not, and What the Exceptions Cover
MoCRA exempts cosmetic businesses with under $1 million in average gross annual US sales from facility registration and product listing — but the exemption has important exceptions that catch many small brands.
Nail Products and the FDA: Registration, Listing, and Safety Requirements for Foreign Manufacturers
Nail polishes, gel systems, acrylics, and nail treatments are cosmetics under FDA regulation — but certain products and claims can trigger drug classification.
Organic and Natural Claims on Cosmetics in the US Market: What Foreign Brands Can and Cannot Say
The FDA does not define 'natural' for cosmetics, and 'organic' claims are governed by the USDA — foreign cosmetic brands must navigate multiple agencies and no single standard.
OTC Drug Registration for Foreign Manufacturers: What the FDA Requires Before You Can Sell in the US
Foreign manufacturers of over-the-counter drugs must register their establishment, obtain an NDC Labeler Code, list each product, and comply with the applicable OTC monograph before selling in the United States.
FDA Drug Listing: How Foreign Manufacturers Submit Product Information Under 21 CFR Part 207
Every drug product sold in the United States must be listed with the FDA using the SPL electronic format — here is how foreign manufacturers navigate the drug listing process.
FDA Current Good Manufacturing Practice for Drugs: What 21 CFR Parts 210 and 211 Require
Foreign drug manufacturers must comply with FDA's CGMP regulations under 21 CFR Parts 210 and 211 — covering facility design, equipment, production controls, testing, and recordkeeping.
Exporting Homeopathic Products to the United States: FDA Registration and Compliance Requirements
Homeopathic drugs are regulated as drugs under the FD&C Act and require FDA establishment registration, NDC listing, and compliance with homeopathic manufacturing and labeling standards.
FDA OTC Monograph Reform: What the CARES Act Changed for Foreign Drug Manufacturers
The CARES Act of 2020 overhauled the OTC drug monograph system, replacing decades-old rulemaking with administrative orders and introducing user fees that affect every foreign OTC manufacturer.
Drug Master Files: What Foreign API Manufacturers Must Know About DMF Submissions to the FDA
Drug Master Files allow foreign API manufacturers to share confidential manufacturing and quality information with the FDA without disclosing it to their customers — here is how DMFs work.
FDA Drug Establishment Inspection: What Foreign Manufacturers Should Expect During a GMP Audit
FDA inspections of foreign drug facilities examine every aspect of CGMP compliance — here is what happens before, during, and after an FDA investigator arrives at your manufacturing site.
Exporting Hand Sanitizers and Antiseptic Products to the US: Why They Are OTC Drugs, Not Cosmetics
Hand sanitizers, antiseptic washes, and antibacterial soaps are regulated as OTC drugs in the United States — not as cosmetics — and require drug establishment registration, NDC listing, and monograph compliance.
Prescription Drug User Fee Act and Foreign Manufacturers: What PDUFA Fees Mean for Market Entry
PDUFA establishes annual establishment fees and application fees that every foreign drug manufacturer must pay to maintain FDA registration and submit drug applications.
FDA Drug Labeling: OTC Drug Facts Panel vs Prescription Drug Labeling Requirements
OTC drugs require a Drug Facts panel under 21 CFR 201.66 while prescription drugs follow the Physician Labeling Rule — foreign manufacturers must apply the correct format for their product classification.
How US Customs and Border Protection Works With the FDA to Screen Imported Products: Guide for Ghana Exporters
Product manufacturers in Accra, Kumasi must comply with FDA regulations before exporting to the United States. This article explains the key requirements — covering CBP, FDA, ACE system, PREDICT, import screening, risk scoring.
FDA Warning Letters to Foreign Facilities: What They Mean and How to Respond
An FDA Warning Letter is a formal notice of significant regulatory violations — foreign facilities must respond within 15 business days with specific corrective actions or face escalating enforcement.
Understanding the FDA PREDICT Risk Screening System: How Import Decisions Are Made
FDA's PREDICT system assigns risk scores to every import entry using algorithms that weigh manufacturer history, product type, and country of origin — here is how it works.
FDA Recall Process: What Foreign Manufacturers Must Know When a Product Must Be Removed from the US Market
FDA recalls can be voluntary or mandatory — foreign manufacturers must understand the recall classification system, their obligations, and how to work with US importers during a product withdrawal.
Tariffs and FDA Compliance: How US Trade Policy Affects Foreign Manufacturers Exporting to America
FDA compliance and customs duties are separate obligations — but tariff classification, trade agreements, and Section 301 tariffs all interact with FDA-regulated imports in ways foreign manufacturers must understand.
FDA Registration Scams: How to Identify Fraudulent FDA Registration Services and Protect Your Business
The FDA registration services market is rife with scams targeting foreign manufacturers — here is how to recognize fraudulent providers, fake certificates, and inflated government fee claims.
FDA Establishment Identifier: The Transition from DUNS to FEI and What It Means for Foreign Facilities: Guide for Ghana Exporters
Product manufacturers in Accra, Kumasi must comply with FDA regulations before exporting to the United States. This article explains the key requirements — covering DUNS, FEI, UFI, facility identifiers, Dun & Bradstreet, registration.
How to Export Cosmetics, Food, and Drugs to the US Simultaneously: Multi-Category FDA Compliance
Companies that manufacture food, cosmetics, and drugs face separate FDA registration requirements for each category — here is how to manage multi-category compliance without gaps or duplication.
Country of Origin Labeling for FDA-Regulated Products: What Foreign Manufacturers Must Mark on Every Package
US customs law requires every imported product to bear the English name of its country of origin — and the requirements are stricter and more specific than most foreign manufacturers realize.
FDA Stories #021 — Ecuador's Cinnamon Applesauce Recall Reached Nearly 3 Million Pouches
FDA traced extreme lead contamination in cinnamon applesauce made in Ecuador to a supplier-control failure, prompting a major recall and warning letter.
FDA Stories #022 — One Indonesian Shrimp Detection Triggered Recalls and Import Certification
A cesium-137 detection linked to Indonesian shrimp led to recalls, an import alert, and FDA's first use of import certification authority for certain foods.
FDA Stories #023 — Pakistani Mercury Beauty Creams Landed on FDA's Detention List
FDA's current cosmetics import alert names multiple Pakistani skin-lightening creams for mercury, allowing detention without physical examination.
FDA Stories #024 — A Chinese Aloe Vera Gel Became an Unapproved Drug Because of Its Claims
FDA placed a China-made aloe vera gel on an unapproved-drug import alert after its label and website promoted sunburn, antiseptic, acne, and insect-bite uses.
FDA Stories #025 — EU Safety Gate Shows Why CPNP Notification Is Not Product Approval
Europe's 2025 Safety Gate data put cosmetics first among dangerous-product alerts, showing why a CPNP notification number never replaces full EU compliance.
FDA Stories #026 — A Greek Seafood Processor's Marinated Anchovies Reached FDA's HACCP Detention List
FDA listed a Greek processor's marinated anchovies and cold-smoked herring for detention after finding serious seafood HACCP deviations.
FDA Stories #027 — An Israeli Tahini Recall Exposed a Repeat Salmonella Risk in Sesame Paste
An eight-illness Salmonella outbreak tied to tahini led to an Israeli producer's recall and became part of a wider FDA review of recurring cases.
FDA Stories #028 — A Turkish Pistachio Filling Was Detained for Wheat Hidden Inside Kunefe
FDA listed Turkish pistachio fillings for detention because the label named kunefe but did not declare wheat contained within the compound ingredient.
FDA Stories #029 — An Azerbaijani Pomegranate Product Stayed on FDA's Illegal-Color Detention List
FDA's current import alert still lists pomegranate puree and juice from an Azerbaijani firm after an unidentified non-permitted red color finding.
FDA Stories #030 — A Chilean Swordfish Processor Reached FDA's Seafood HACCP Detention List
FDA listed frozen, vacuum-packed swordfish from a Chilean processor after finding gaps in hazard identification, critical limits, and monitoring.
FDA Stories #031 — Repeated Salmonella Findings Put Mexican Papayas Under a Countrywide FDA Import Alert
FDA found Salmonella in 15.6% of sampled Mexican papayas in 2011 and used outbreak and sampling evidence to establish a countrywide import alert.
Ready to export to the United States?
Start your FDA registration today. We guide you through every step.